Vodka sales have exploded in the past few years.  It seems every country one can think of is now producing this white spirit.  Interestingly, so far there haven't been any real trends in terms of what's used to make the vodkas- Mor Vodka of Estonia is made from potatoes, Wodka Wyborowa of Poland is made from rye, and the Canadian Pearl Vodka is distilled from wheat.

Pearl Vodka is remarkably smooth.  In the mouth it offers notes of caramel, grain and finishes very clean.  It is smooth going down and just a touch prickly on the tongue.  Highly recommended.  (Rating ****)